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Mandala Collections Sources

Found 2 results
Filters: Author is Xu, Mengqi  [Clear All Filters]
2017
Xu M, Wei L, Xiao Y, Bi H, Yang H, Du Y.  2017.  Molecular structural properties of extracted gelatin from Yak skin as analysed based on molecular weight. International Journal of Food Properties International Journal of Food Properties. 20(sup1):S543-S555.
Xu M, Wei L, Xiao Y, Bi H, Yang H, Du Y.  2017.  Physicochemical and functional properties of gelatin extracted from Yak skin. BIOMAC International Journal of Biological Macromolecules. 95:1246-1253.