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Gas Purge-Microsyringe Extraction Coupled with Liquid Chromatography and Fluorescence Detection for the Determination of Aldehydes from Fried Meat. Food Anal. Methods Food Analytical Methods. 11(5):1390-1397.
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2018. Gas Purge Microsyringe Extraction Coupled with Dispersive Liquid-Liquid Microextraction for the Determination of Acidic Compounds in Food Packaging Materials. Food Anal. Methods Food Analytical Methods. 10(5):1164-1171.
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2017.